Blog – Page 2 – BeanofCoffee

What Are the Main Coffee Growing Regions in China?

July 20, 2026

I once handed a sample of our washed Arabica to a skeptical roaster at a trade show in Berlin. He…

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July 20, 2026

I once handed a sample of our washed Arabica to a skeptical roaster at a trade show in Berlin. He…

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July 20, 2026

I received an email last month from a startup roaster in Austin. He was blunt. He wrote, "I need 84-point…

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July 20, 2026

I got a WhatsApp message from a buyer in Germany last Tuesday. He was staring at his inventory sheet and…

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July 20, 2026

I sat in a cold convention hall in Geneva earlier this year, surrounded by traders, roasters, and logistics executives. The…

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July 20, 2026

A roaster friend in Texas called me last summer, frustrated. He had bought a beautiful 86-point Ethiopian natural. He stored…

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July 20, 2026

I sat in a cramped cupping lab in Seattle three years ago, surrounded by a dozen coffee buyers. The host…

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July 20, 2026

I received a panicked call from a buyer in Toronto last spring. He had a container of our Yunnan Arabica…

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July 20, 2026

I once sent a 60-kilo sample of our finest washed Arabica to a potential buyer in Melbourne. He emailed me…

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July 20, 2026

I recall a tense moment with a buyer named Ron during a video call. He stared at my quote on…

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