Coffee Bean Industry

How to Choose the Right Roast for Different Brewing Methods?

May 5, 2026

A café owner from Vancouver called me last month. He was frustrated. His espresso was amazing. Same beans, same roast,…

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May 5, 2026

A roaster from Toronto called me last month. He'd been packaging his coffee in standard bags with one-way valves. Standard…

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May 5, 2026

A distributor from London called me last month. He'd built his business on Arabica. But rising prices and shrinking margins…

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May 4, 2026

I have been in this business long enough to remember when buying unroasted coffee was just what everyone did. There…

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May 4, 2026

I have been blending coffee for over 15 years now. And honestly? Creating a blend that sells is harder than…

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May 4, 2026

I remember my first export shipment. I thought I could handle it myself. How hard could it be? Find a…

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May 4, 2026

I remember the call that still gives me nightmares. A buyer in Europe had received our container. Good coffee, they…

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May 4, 2026

You know the usual suspects. Colombia. Brazil. Ethiopia. They're famous for a reason. They produce great coffee. But you also…

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May 4, 2026

You've seen it on menus. You've seen it in roasters' catalogs. Yunnan coffee. It's popping up everywhere these days. And…

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May 3, 2026

I have been in the coffee export business for a long time. I have talked to hundreds of buyers from…

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