Blog – Page 6 – BeanofCoffee

What Is the Exact Density of a High Grown Chinese Arabica Bean?

June 23, 2026

A roaster in Vancouver once told me he could predict the quality of a green coffee just by dropping a…

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June 21, 2026

A cafe owner in Sydney emailed me frustrated last month. His wholesale coffee supplier switched their roast profile without telling…

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June 21, 2026

A buyer from a European wholesale distributor called me confused. He was comparing two Costa Rican coffee lots — one…

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June 21, 2026

A roaster in Melbourne sent me a video of himself dropping a handful of green coffee beans into a glass…

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June 21, 2026

A roaster from a specialty company in London called me with an interesting idea. He wanted to add coffee leaf…

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June 21, 2026

A buyer from a German importing company emailed me with a list of microbiological testing requirements that ran to three…

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June 20, 2026

A buyer in Toronto called me in January panicked. His container of Yunnan green coffee had arrived at his warehouse…

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June 20, 2026

A barista from a competition team in Sydney asked me a question that most roasters never consider. He wanted to…

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June 20, 2026

A beverage company in California reached out to me last month. They were developing a new line of functional energy…

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June 20, 2026

A buyer from a Scandinavian roastery asked me how long he could store our vacuum-sealed green coffee before the quality…

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